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Post by parson on Aug 20, 2013 14:35:13 GMT -5
I saw on another site that someone had found some puffballs. I thought that it was a little early for them, but then again--- my memory ain't what it once was!
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Post by Woody Williams on Aug 20, 2013 14:46:23 GMT -5
I saw on another site that someone had found some puffballs. I thought that it was a little early for them, but then again--- my memory ain't what it once was!
You can remember it is not what it used to be?  |
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Post by parson on Aug 20, 2013 16:38:14 GMT -5
My wife tells me.
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Post by Woody Williams on Aug 20, 2013 16:49:06 GMT -5
I must have married her sister ... |
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Post by Genesis 27:3 on Oct 8, 2013 6:25:21 GMT -5
I have seen several but I don't eat em so I don't pick em
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Post by featherduster on Oct 8, 2013 6:42:37 GMT -5
I saw my first ones this year on Sunday,they are running real late this year.
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Post by Genesis 27:3 on Oct 9, 2013 10:59:23 GMT -5
I use to pick them out of the yard when my wife was mowing and toss them right in front of the mower and scare her!
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Post by Jamie Brooks 1John5:13 on Oct 31, 2013 20:53:36 GMT -5
I saw some big puff balls about 3 weeks ago.
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Post by DEERTRACKS on Apr 28, 2014 5:21:54 GMT -5
Love em! Have not found any yet! I have not found any fresh corals or oysters either.
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Post by omegahunter on Oct 27, 2015 10:28:16 GMT -5
Giving this thread a good kick in the pants...
Fried one up for my daughter and myself last week. Little bit bigger than a softball. It was pretty good, but sliced a hair too thick, probably about 3/8" slices. Will try for a little less than 1/4" slices next time.
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Post by featherduster on Oct 27, 2015 11:01:51 GMT -5
Giving this thread a good kick in the pants... Fried one up for my daughter and myself last week. Little bit bigger than a softball. It was pretty good, but sliced a hair too thick, probably about 3/8" slices. Will try for a little less than 1/4" slices next time. Did you put some garlic and olive oil in the pan with them? |
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Post by parson on Oct 27, 2015 17:13:36 GMT -5
I guess that it is about that time of year. Kinda sneaked up on me! Thanks for the reminder.
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Post by omegahunter on Oct 28, 2015 6:02:27 GMT -5
Giving this thread a good kick in the pants... Fried one up for my daughter and myself last week. Little bit bigger than a softball. It was pretty good, but sliced a hair too thick, probably about 3/8" slices. Will try for a little less than 1/4" slices next time. Did you put some garlic and olive oil in the pan with them? Just the usual egg/milk bath and dredge with seasoned flour cooked in hot bacon grease.  I think thinner will be better. We like our mushrooms a little crunchy and the puffball was a bit too meaty sliced thicker. |
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Post by dadfsr on Oct 28, 2015 9:49:48 GMT -5
It's been way too dry around here for much of any kind of fall mushroom  hopefully with this rainy weather the last couple of days I'll be finding a few more "things"....even though I'm still learning! |
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Post by esshup on Oct 31, 2015 11:55:22 GMT -5
That's what I thought too, but I found hen of the woods that were all dried up. I should have been looking around the first of October.....
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Post by bullseye69 on Nov 4, 2015 23:35:29 GMT -5
I usually look for them when football season starts, about two weeks into it but haven't found a single one.
Maybe they are a little late this year.
I sure like frying up a big slice of one and putting on top of a Deer burger
with Swiss cheese on it.
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Post by duff on Nov 6, 2015 7:18:37 GMT -5
Wife started finding chants and chicken of the woods this summer. We didn't get any fall mushrooms but I really liked the ones we found this summer.
I like the chanterells better than morrels. Easier to find too!
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hopefully with this rainy weather the last couple of days I'll be finding a few more "things"....even though I'm still learning!
